Every Thanksgiving and Christmas we prepare our favorite dishes, with my husband having a big role in making the turkey and the fresh homemade cornbread stuffing. A few years back he had the task of making our Thanksgiving feast for a house full as I was two days out of the hospital with our 6th […]
Butter pie crust, quick butter pie crust at that, is a quintessential holiday recipe. Why? Because it’s officially pie baking season! This is my favorite pie crust recipe that I use for all of my pies, sweet and savory. This recipe can be done in either a food processor or a mixer equipped with cookie
What do you do when it’s hot outside? You make cinnamon rolls. That’s what I did with my little girls today. I kept seeing recipes for cinnamon rolls, and it made me decide to work on developing a new yummy, but basic recipe that was reasonably fast. I won’t claim that they are 1 hour
Herbs have always been a must-have in my garden. You can enjoy growing herbs for your kitchen too with these 5 tips for growing herbs! [clickToTweet tweet=”Why You Should Grow Your Own Herbs” quote=”Why You Should Grow Your Own Herbs” theme=”style1″] Honestly, if you grow your own herbs for any reason the main one should
Follow my blog with Bloglovin I’ve always admired little dresses with tiny little pintucks on them. Those little, almost magical, raised lines that give such an elegant, old-fashioned and charming look to the garment. Do you love the look of pintucks also? If so, this post, Pintucks for Beginners, is exactly what you need to
Video: Watch how to make the Colonial Knot This embroidery tutorial was inspired by a technique called candlewicking. Candlewicking originates from the pioneer times of America, a time when women had very little access to varying fabrics and threads. Instead, they would use the twisted cotton wicks that were normally used for candle making. Candlewicking
Years ago, (not in the 1800’s), I started to collect recipes out of old magazines. My little ones accidentally threw out all my pasted papers except for a few. This is one of the recipes I found – Make 1800’s Shortbread! This shortbread is the easiest recipe in the world to make, it melts in your mouth
We love lemon cookies, especially lemon shortbread Christmas cookies! These are great for an afternoon treat with coffee and conversation! This lemon shortbread cookie recipe is the best we’ve made. They give just a twang of lemon that melts in your mouth. You definitely need the icing to make them a perfect lemon taste, so don’t skip it!
Delicious, tender shortbread, filled with buttery bits of toffee and drizzled with a yummy dark chocolate. I believe that Christmas baking always needs at least one good slice and bake cookie. It breaks up the messiness of cut out cookies and brings in something pretty but easy. I love these toffee shortbread cookies! This toffee
Chocolate and rum seem to be a bit of a comfort treat. There are so many favorite smells and tastes that remind us of Christmas. Chocolate Rum Balls are one of the treats of our Christmas cookie days, and rum extract is one of the smells. And, although we use real rum in the cookie,
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